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Pepones et melones
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Water and Honey Melons

(Apic. 3, 7)

Ingredients:
1/2 honey melon \ both peeled, diced
1/2 water melon / and stoned
500ml Passum
a little bit of honey (or Passum)
1 tblsp minced parsley
1/2 tsp freshly ground pepper
a little bit of Liquamen, or a dash of salt
Poleiminze, Silphium, vinegar, if wanted

Instructions:
Cook diced melons in a pan together with spices and herbs until done. Sometimes Silphium is added.

 

 

 

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