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Fabaciæ virides et baianæ
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Green and Baian Beans

(Apic. 5, 6, 1)

Ingredients:
500g soybeans with pod, or green beans
50ml Liquamen, or 1/2 tsp salt with 50ml wine
1-2 tblsp oil
1 tblsp minced coriander leaves (or 1/2 tblsp ground coriander seed)
1 tsp cumin seeds
1/2 minced branch of leek

Instructions:
Cook beans with Liquamen, oil, leek and spices. Serve.

 

 

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