Ingredients:
5l water
0.5tsp. salt
0,5kg malt
6 tbsp. Seville orange
1,25kg rye flour

Directions:
Mix ¼ of the malt and some rye flour in 1l water. Cover the surface with a thick layer of malt and rye flour. Cover the saucepan well and put in a warm place for 1 hour. Beat the mixture well and add some water. Cover the surface with malt and flour once more and leave to sweeten for about 1 hour. Repete this until all the ingredients have been mixed in. The water should be boiling hot at the end. The mixture is then boiled and spiced while stirring it. Beat the mixture until it is cooled off. Memma is put into low, square cardboard boxes, looking like birch-bark, (They used to be made of birch-bark.) and are baked in the oven for about 3 hours until they are dark brown. Serve with milk or cream and sugar.
On Good Friday theaters are closed and cinemas open late. TV programs send to be serious and also the music played on the radio. Today dances can be held in the evening, depending on the region. Easter holidays are very short. Schools finish on Maundy Thursday and start again the following Tuesday, which means a 4-day holiday.