10 portions á 400g

1(300g) fresh cucumber
200g Kilta- or Oltermannicheese
200g grained cheese
3(300g)pickles
4(300g)apples
4(250g)tomatoes
5dl(250g)macaronies

The Sauce:
3 cans of sour cream
1,5tbs lemon juice
1,5tbs mustard
1tbs sugar
3/4tsp black pepper, hearbs, for example parsley

Slice the ham, cheese, the pickles and the peyled apples. Slice the tomatoes. Boil the macaronies in a lot of salted water. Rinse the ready macaronies with running, cold water in a strainer. Mix the sauce with the sallad ingredients and decorate with tomato slices and chopped parsley.